"Fusion Cuisine Goes Global" is an easy-to-use recipe book, which links continents and cultures through food. It depicts recipes from Africa (mainly Uganda), Asia, Latin America and the Caribbean, fused with European and American cuisines. It also brings, for the first time, Uganda's unique ingredients and cooking methods to the world food stage.
Pubilcation Year: 2012
April 12, 2012
Cooking/Courses & Dishes - General
Createspace Independent Publishing Platform
Fusion Cuisine Goes Global: Linkage of continents through food