Everyone loves hamburgers--and there's a hamburger for everyone, even vegetarians, in this fun, burger-shaped book. From classic beef with cheese, to Lamb Hamburgers with Artichoke Hearts, to Farro Hamburgers with Curry and Chutney, these 50 recipes offer endless variety on the world's most popular dish. Choose from beef, veal, lamb, chicken, turkey, seitan, tofu, and seafood--there's a new option for every night!
  • ISBN13: 9788854409811
  • Publisher: White Star Publishers
  • Pubilcation Year: 2016
  • Format: Hardcover
  • Pages: 00128
Publication DateMarch 1, 2016
Primary CategoryCooking/Specific Ingredients - Meat
Publisher ImprintWhite Star Publishers

Hamburgers: 50 Easy Recipes

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