Description

In this home cheese making primer, Ricki Carrol presents basic techniques that will have you whipping up delicious cheeses of every variety in no time. Step-by-step instructions for farmhouse cheddar, gouda, mascarpone, and more are accompanied by inspiring profiles of home cheese makers. With additional tips on storing, serving, and enjoying your homemade cheeses, Home Cheese Making provides everything you need to know to make your favorite cheeses right in your own kitchen.
  • ISBN13: 9781580174640
  • Publisher: Storey Books
  • Pubilcation Year: 2002
  • Format: Paperback
  • Pages: 00278
Specifications
FormatPaperback
Publication DateOctober 14, 2002
Pages278
Primary CategoryCooking/Specific Ingredients - Dairy

Home Cheese Making: Recipes for 75 Delicious Cheeses

Free Shipping over $35 and Free Returns 

$16.79
$10.72
1