There are roads in life that your destiny obliges you to take. Anna Maria Chirone Arno's path to cooking is not one of these but an gesture of love. Love for her family and her land, for Salento. Since antiquity, Salento has been at the crossroads of many Mediterrean civilizations, a place where knowledge and flavors mingled to bring us what is known today as Salento Flavors. A cuisine rich with scents and textures capable of giving intense flavor to even the simplest of ingredients. Allow Anna Maria to accompany you on a voyage through her beloved Salento. This introduction to the history and traditions of her land that will leave you wanting more. More delishes dishes to prepare and enjoy with family and friends. More Baroque churches, old farmhouses, centential olive trees, and the crystal clear turquoise Mediterranean Sea. You will be so capitivated that your next vacation will be a culinary one. You will want to travel to Salento to discover this beautiful region, its people and new recipes with Anna Maria at her cooking school, Il Gusto del Tacco. Buona cucina Salentina a tutti!"
  • ISBN13: 9781467919104
  • Publisher: Createspace
  • Pubilcation Year: 2011
  • Format: Paperback
  • Pages: 00080
Publication DateDecember 5, 2011
Primary CategoryCooking/Regional & Ethnic - Italian
Publisher ImprintCreatespace Independent Publishing Platform

Salento Flavors: The Taste of Tradition

Write a Review
This item is unavailable right now.Telling you that an item is out of stock is basically the last thing we wanted to do. We're sorry.Sad Face