Find the cure for the common dinner with Uniquely J Korean Bulgogi Sauce. Made with ultra-tasty ingredients like tamari, toasted sesame oil, and pureed ginger, this sauce hits on all the major flavors at once: sweet, savory, salty, and spicy. You can use it to marinate thin-sliced sirloin or tenderloin for traditional Korean bulgogi, but that’s really just the start. Try tossing it in a veggie stir-fry, adding it into the ground beef for burgers, or mixing it with mayo for a spread you’ll want to put on every sandwich you eat. There’s nothing better than going out for Korean BBQ, but having our bulgogi sauce in the fridge comes close. So get yourself a bottle and take your condiment collection to the next level.
  • 14.5 oz bottle of Korean bulgogi sauce
  • Use in stir-frys or as a marinade for beef, chicken, pork, ribs, or tofu
  • Gluten-free and vegan
  • Made in the USA

Uniquely J Korean Bulgogi Sauce, 14.5 Oz

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